Banana Bread

recipe by Tami s/v Heart of Gold

• 1 1/2 cups all-purpose flour
• 1 tsp baking soda
• 1/2 tsp salt
• 1 tsp vanilla
• 1 tsp cinnamon
• 1 cup white sugar
• 2 eggs, beaten
• 1/4 cup butter, melted
• 4 bananas, mashed

Grease and flour two 7x3 inch loaf pans.  Preheat oven to 350˚F.  In one bowl, whisk together dry ingredients.  Mix in beaten eggs, butter, and bananas.  Stir in nuts if desired.  Pour into prepared pans.

Bake at 350˚F for 1 hour or until a toothpick inserted in the center comes out clean.